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Menu

Menu

Menu

STARTERS & to SHARE

Mimosa eggs

lime

6,50€

Hummus with tahini

crispy chickpeas, zaatar spices, pita bread

7,50€

PDO Comté cheese croquillette

pesto rosso

8,50€

Smoked aubergine caviar

olive oil, lime, pita bread

9,00€

Crispy king prawns

satay mayonnaise

10,50€

Cheddar croquettes

barbecue mayonnaise, fried onions

11,50€

Cuttlefish with parsley

aioli, grilled courgettes with mint

11,50€

Avocado & shrimps

guacamole, mimosa

12,50€

Tomatoes & burrata from Puglia

fresh basil

13,00€

Tuna tartare

saku sauce, wasabi mayonnaise

13,50€

LARGE platters

Ricotta ravioli

lemon sauce, green vegetables

18,50€

Grilled aubergine

vegan labneh sauce, quinoa, zaatar spices, redcurrants

19,50€

Cæsar salad

French chicken supreme, smoked bacon, free-range egg, romaine lettuce, golden croutons, 22 months Parmesan

19,50€

Tuesday evenings brazier

served with seasonal vegetables or new potatoes

Rib steak chimichurri

(approx. 1.2kg for 2 people)

39,50€ per person

Jumbo king prawns in a Thai marinade

29,50€

FISHES

Mussels à la plancha

stracciatella di burrata, vegetables, pesto, 22 months Parmesan, homemade French fries

19,50€

Haddock Fish & Chips

tartar sauce, homemade French fries

20,50€

Scottish salmon tartare

cucumber, homemade French fries

23,50€

Half-cooked tuna with Penja pepper

homemade French fries

25,50€

Octopus «à la plancha»

virgin sauce, mashed potatoes with butter, aioli, fried shallots

29,50€

MEATS

Spicy cheddar burger

BBQ sauce, minced beef steak, cheddar, romaine lettuce, homemade French fries

20,50€

Charolais beef tartare

homemade French fries

19,50€

Poultry & bresaola «cordon bleu»

French poultry, Punta d’Anca bresaola, PDO Comté cheese, homemade French fries

22,50€

Grilled French duck breast

seasonal vegetables, creamy polenta, fried shallots

25,00€

Veal chump end with thyme

linguine with lemon and basil, 22 months Parmesan

26,50€

Angus beef flank steak with shallots

26,50€ (approx. .

BEEF PIECE TO SHARE

Rib steak

Béarnaise sauce, homemade French fries (approx. 1.2kg, for two people)

45,00€ (per pers.

DESSERTS AND ICE CREAM SUNDAES

Quai Ouest floating island

custard, caramel candy sauce, popcorn

6,50€

Churros and Nocciolata

8,50€

Chocolate mousse

Nocciolata, chocolate crumble

8,50€

Strawberry puff pastry

red fruit coulis, yoghurt ice cream

9,50€

Red fruit pavlova

10,50€

XXL profiterole

vanilla ice cream, chocolate sauce, almonds

10,50€

Giant dark chocolate cookie

mendiant, Bulgarian yoghurt ice cream

11,00€

Fresh fruit in a pineapple shell to share

fresh mint

18,50€

Coffee or tea with a selection of desserts

chocolate mousse, dark chocolate cookie, red fruit pavlova

11,50€

Assortment of artisan ice creams & sorbets

Choice of 3 flavours: Bourbon vanilla, dark chocolate, coffee, Bulgarian yoghurt, lime, mango, strawberry, pineapple

9,50€

Strawberry Melba cup

Bourbon vanilla ice cream, strawberry sorbet, red fruit coulis, whipped cream, meringue, sablé breton

11,50€

Indirizzo

1200, quai Marcel Dassault 92210 Saint-Cloud
01 46 02 35 54

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